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Flammkuchen

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Delicious Days
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low carb nut free

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Ingredients

250 g flour

50 g rye flour (type 1150)

1/2 tsp Fine sea salt

3 onions onions

75 g pancetta

175 ml Water

15 g Fresh yeast

1 tbsp olive oil

200 g creme fraiche

50 g cream

black peppercorn and nutmeg and sea salt

salt

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