Apple & Mango Strudel

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
585
FAT
105%
CHOL
17%
SOD
15%

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Ingredients for 6 servings

1 egg

1 tablespoon water

1/2 cup sugar

1 teaspoon ground cinnamon

1/4 teaspoon ground mace

1/4 teaspoon ground nutmeg

1/4 teaspoon ground allspice

3 cups thinly sliced Winesap or Rome Beauty apples

1 medium mango, peeled, pitted and thinly sliced

1/2 of a 17.3-ounce package Pepperidge FarmĀ® Puff Pastry Sheets (1 sheet), thawed

Confectioners' sugar

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