Spicy Sausage, Barley & Mushroom Soup

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Well Fed
Nutrition per serving    (USDA % daily values)


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Ingredients for 4 servings

2 tbsp Olive Oil

1 x large yellow onion, thinly sliced

3 links spicy italian turkey sausage, removed from casings

1 cup chopped celery, may be 2 or 3 stalks

1 cup sliced carrots

4 x garlic cloves, minced

1 x Bay Leaf

2 tbsp fresh thyme, chopped

5 cup shiitake mushrooms, thinly sliced

1 1/2 cup Portobello Mushrooms, chopped

1 cup quick cooking barley

6 cup Chicken Stock

2 tbsp Brandy

salt and freshly ground pepper to taste

chopped parsley

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