Buffalo Chicken Enchiladas

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How Sweet It Is
Nutrition per serving    (USDA % daily values)
CAL
432
FAT
43%
CHOL
31%
SOD
152%

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Ingredients for 8 servings

8 large whole wheat tortillas (my favorite are La Tortilla Factory!)

3 boneless, skinless chicken breasts, cooked and shredded

28 ounce can red enchilada sauce

1/2 cup buffalo wing sauce (+ more depending on your tastebuds)

1 cup shredded monterey jack cheese

4 ounces gorgonzola cheese, crumbled

5 green onions, chopped

1/2 cup fresh cilantro, coarsely chopped

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