Chocolate Bread Pudding Recipe

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Paula Deen on Food Network
Nutrition per serving    (USDA % daily values)
CAL
546
FAT
83%
CHOL
89%
SOD
15%

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Ingredients for 8 servings

1/4 cup cocoa powder

1 cup packed light brown sugar

Pecan Rum Flambe Sauce, recipe follows

2 teaspoons pure almond extract

6 eggs, lightly beaten

1 loaf French or Italian bread, cut into cubes (about 15 cups)

1 tablespoon vanilla extract

1 cup sugar

1/4 cup coffee flavored liqueur

1/3 cup heavy cream

1 1/2 teaspoons ground cinnamon

3 cups milk

8 ounces semisweet chocolate chips

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