Hawaiian Chicken Chili

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
515
FAT
33%
CHOL
75%
SOD
106%

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Ingredients for 8 servings

1 (24 ounce) jar pace mild-medium picante sauce (or your favorite salsa- I use my homemade stuff)

3 tablespoons chili powder

1 (6 ounce) can tomato paste

2 (15 ounce) cans kidney beans

1 (20 ounce) can chunk pineapple , drained and juice reserved

2 tablespoons cumin

1 large bell pepper , diced

1 (28 ounce) can chopped tomatoes , undrained

2 tablespoons butter

8-12 boneless skinless chicken breasts , cut into bite sized pieces

1 1/2 teaspoons salt

2 garlic cloves , diced

1 large onion , diced

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