Cheddar And Leek Soup

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1/4 cup butter

1 bunch leeks , (white and light green parts only) chopped

1 large onion , chopped

1/3 cup all-purpose flour

3 cups sodium-reduced chicken broth

2 cups water

1 440 mL can English-style ale

1/4 tsp salt

1/2 cup whipping cream

12 oz aged cheddar cheese , shredded (4 cups/1 L)

2 tsp hot mustard

1/2 tsp Worcestershire sauce

1/4 tsp pepper

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