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Southern-Style Chicken-Fried Steak With Country Gravy

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Campbell's Kitchen
Related tags
low carb nut free thanksgiving southern
Nutrition per serving    (USDA % daily values)
CAL
539
FAT
110%
CHOL
86%
SOD
12%

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Ingredients for 8 servings

2/3 cup all-purpose flour

1/2 teaspoon ground black pepper

2 eggs

2 tablespoons heavy cream

2 cups saltine cracker crumbs

1 beef top round steak, about 1/2-inch thick (about 2 pounds), cut into serving-sized pieces

1/2 cup vegetable oil

1 large onion, sliced (about 1 cup)

1/2 cup heavy cream

2 cups Swanson® Chicken Broth or Swanson® Chicken Stock

Worcestershire sauce

Hot pepper sauce