Chocolate Zucchini Cupcakes Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
2291
FAT
404%
CHOL
188%
SOD
242%

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Ingredients for 2 servings

1 1/2 cup brown sugar

1/4 cup melted butter

3/4 cup vegetable oil

3 x eggs

1 tsp vanilla

1/2 cup buttermilk

2 cup grated zucchini

1 cup chocolate chips

2 cup unbleached flour

1 cup cocoa, sifted

1/2 tsp salt

2 tsp baking soda

1 tsp allspice

1 1/2 tsp cinnamon

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