Fresh Tomato Bruschetta With Basil Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
66%
CHOL
0%
SOD
1%

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Ingredients for 16 servings

1 loaf Italian bread, sliced into 1/3-inch thick slices

6 ripe plum tomatoes

2 cloves fresh garlic, finely minced

1/2 bunch fresh basil

1 1/2 cups extra virgin olive oil

1 teaspoon balsamic vinegar

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