Pumpkin Bread Pudding

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Southern Living

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Ingredients

6 cups French bread cubes, toasted

2 cups half-and-half

1 1/2 cups sugar

3 large eggs, lightly beaten

1 (15-ounce) can pumpkin

1/2 cup raisins

1/2 cup chopped toasted pecans

3 tablespoons butter or margarine, melted

2 teaspoons pumpkin pie spice

1 teaspoon grated orange rind

Whipped cream (optional)

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