Avocado Fruit Salad

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Nutrition per serving    (USDA % daily values)
CAL
375
FAT
53%
CHOL
0%
SOD
1%

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Ingredients for 4 servings

4 tart apples , cored and cubed

1 tablespoon chopped toasted pecans

2 ripe avocados , peeled, pitted and cubed

lettuce , and radicchio leaves (optional)

1 grapefruit , peeled and cut into bite-sized pieces

2 peaches or nectarines , pitted and cubed

1 1/2 tablespoons lemon juice or lime juice

1 1/2 tablespoons honey

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