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Cristina Cooks Neiman Marcus Popovers With Strawberry Butter

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Uploaded by: Cristina Ferrare


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3½ cups milk

4 cups all-purpose flour

1½ teaspoons kosher salt

1 teaspoon baking powder

6 large eggs, at room temperature

1 pound unsalted butter, softened

1¼ cups strawberry preserves

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