Corned Beef Hash

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
782
FAT
124%
CHOL
224%
SOD
17%
Uploaded by: Bon Appetit

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Ingredients for 4 servings

2 pounds uncooked corned beef brisket (about 1 small), rinsed, trimmed if fatty, spice packet discarded if included

4 sprigs flat-leaf parsley

3 bay leaves, torn

1 tablespoon black peppercorns

1 tablespoon coriander seeds

1 tablespoon yellow mustard seeds

1 medium onion, peeled, halved through root

1 large russet potato, peeled, halved crosswise

ΒΌ cup chopped fresh flat-leaf parsley, plus more for serving

Kosher salt and freshly ground black pepper

4 tablespoons unsalted butter

1 teaspoon distilled white vinegar

4 large eggs

Chopped fresh chives (for serving)

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