Louisiana Shrimp Boil

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
262
FAT
0%
CHOL
77%
SOD
31%

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Ingredients for 6 servings

4 medium red potatoes

2 large ears fresh corn

1/4 cup (1/2 stick) butter, melted

2 tablespoons lemon juice

2 tablespoons ZATARAIN'S® Creole Mustard

2 teaspoons minced garlic

1/2 teaspoon McCormick® Paprika

1/4 teaspoon McCormick® Black Pepper, Coarse Ground

1 pound jumbo shrimp, peeled and deveined, leaving tails on

1/4 teaspoon McCormick® Red Pepper, Crushed

6 ounces andouille sausage, thinly sliced

1 large sweet onion, such as Vidalia, cut into chunks

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