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Portobello And Proscuitto Pizza

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What's Gaby Cooking
Related tags
main-dish low fat nut free lunch

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Ingredients

Whole Wheat Pizza Dough

1/2 cup Pizza Sauce

6 Baby Portobello Mushrooms, slices and sauteed

5 Artichoke hearts, halved

1 cup Mozzarella Cheese

4 thin slices of Prosciutto

Arugula

Salt and Pepper to taste

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