Blueberry Mole With Chicken

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6 Boneless Skinless Chicken Breasts

2 Dried Whole New Mexico Chilis, stems and seeds removed

2 Dried Whole Pasilla Chilis, stems and seeds removed

Vegetable Oil

3 Cups Cooked Rice (for serving)

2 Cups Chicken Broth

1 Cup Blueberries

2/3 Cup Water

1/2 of a White Onion, chopped

1.5 Ounces Dark Chocolate (the chocolate I used was 85% cacao), chopped

3 Cloves Garlic, Minced

1 Tablespoon Butter

2 Teaspoons Honey

3/4 Teaspoon Ground Cumin

1/2 Teaspoon Cinnamon

1/4-1/2 Teaspoon Cayenne Pepper (depending on how spicy you like it)

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