Potato-Apple Latkes

2 faves
More from this source
Food & Wine


Add a comment


1 egg, lightly beaten

2 tablespoons all-purpose flour

1 tablespoon kosher salt

1/8 teaspoon freshly ground white pepper

4 baking potatoes (2 1/2 pounds), peeled and coarsely shredded

1 medium onion, coarsely grated

1 Granny Smith apple—peeled, cored and coarsely shredded

Canola oil, for frying

Schmaltz, for frying (see Note)

Vanilla Apple Sauce

You might also like

Potato And Apple Latkes With Smoked Salmon
Sweet Potato And Apple Latkes
Leite's Culinaria
Apple Latkes
smitten kitchen
Cumin-Scented Beet Latkes
Parsnip Latkes With Mustard Cashew Cream And Ho...
Delicious Everyday
Apple And Cheese-Stuffed Latkes
The Kitchn
Duck Fat Fried Latkes With Apple Lemon Chutney
Celery Root And Mushroom Latkes With Onion Appl...
Bon Appetit
Norma's Magic Mushroom Latkes
Food Republic
Sweet Potato-Apple Latkes With Cranberry Sauce
Every Day with Rachael Ray