Cilantro-Lime Chicken Fajitas With Grilled Onions

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SF Gate

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Ingredients

1 1/4 cups coarsely chopped fresh cilantro

3/4 cup olive oil

5 tablespoons fresh lime juice

2 1/2 teaspoons ground cumin

1 1/4 teaspoons ancho chile powder

Salt and pepper

6 skinless boneless chicken half-breasts

3 large poblano chiles, seeded and cut into 3/4-inch-wide strips

3 large yellow bell peppers, seeded and cut into 3/4-inch-wide strips

2 red onions, cut into 1/2-inch rounds

12 (8-inch) flour tortillas

Optional Toppings

Purchased salsas

Guacamole

Sour cream

Chopped fresh cilantro

Sliced green onions

Chopped serrano chiles

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