Crispy Salmon Cake And Corn Chutney

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The Dr. Oz Show


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1/2 (6.6 oz) can of pickled ginger

1 can lychee, drained

1 clove garlic

Salt to taste

Pepper to taste

1 cucumber, diced finely

1 small bunch fresh dill

1 (15 oz) can of corn, drained

1 tomato, diced

Pinch of salt

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