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Purple Cabbage Salad With Currants, Carrots, And Almonds

1 fave
Nutrition per serving    (USDA % daily values)
CAL
149
FAT
23%
CHOL
0%
SOD
15%

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Ingredients for 4 servings

1 Small Head Purple cabbage, about the size of a softball

4 carrots, shredded

Sliced or slivered almonds

dried currants* or Raisins

1 Tbs balsamic vinegar

2 Tbs seasoned rice vinegar

1 Tbs Water

1/4 tsp salt

1/4 tsp sugar

1 tsp maple syrup

2 Tbs Canola oil

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