Deviled Chicken Wings

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
427
FAT
106%
CHOL
65%
SOD
16%
Uploaded by: Parade Magazine Magazine

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Ingredients for 8 servings

5 lb chicken wings (wing tips snipped off), rinsed and patted dry

1 Tbsp finely minced garlic

2 Tbsp unsalted butter

2 Tbsp olive oil

2 Tbsp Dijon mustard

2 Tbsp fresh lemon juice

2 tsp Worcestershire sauce

1 to 2 tsp Tabasco sauce

1 tsp chili powder

Coarse salt, to taste

½ tsp paprika

1 small red onion, cut into ¼-inch dice (or 4 scallions, 3 inches of green left on, thinly sliced on the diagonal), for garnish

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