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Shrimp Wonton With Ginger Sauce

1 fave
Nutrition per serving    (USDA % daily values)
CAL
158
FAT
9%
CHOL
31%
SOD
50%

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Ingredients for 4 servings

4 ounces Twin Marquis Hong Kong-Style Dumpling wrapper

3 ounces lean pork

2 ounces bamboo shoot

5 ounces shrimp

½ teaspoon salt

1 teaspoon light soy sauce

1 teaspoon corn starch

¼ teaspoon 5 spices powder

1 teaspoon oil

¼ teaspoon sugar

1 teaspoon ginger shreds

2 teaspoon scallion shreds

4 ounces broth

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