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Moroccan Salmon Cakes With Garlic Mayonnaise

3 faves
Nutrition per serving    (USDA % daily values)
CAL
727
FAT
114%
CHOL
137%
SOD
44%

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Ingredients for 4 servings

3 tablespoons olive oil

1/2 teaspoon salt

1 clove garlic, crushed

1 teaspoon ground cumin

1 (10 ounce) package frozen chopped spinach - thawed, drained and squeezed dry

2 egg yolks, beaten

1/2 cup mayonnaise

1/8 teaspoon paprika

1/2 teaspoon ground black pepper

1 (14.75 ounce) can red salmon, drained

2 cloves garlic, crushed

1/2 cup couscous

2/3 cup orange juice

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