Grilled Bread With Ricotta & Radishes

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Every Day with Rachael Ray
Nutrition per serving    (USDA % daily values)
CAL
524
FAT
96%
CHOL
29%
SOD
17%

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Ingredients for 8 servings

1 loaf (about 12oz) ciabatta, sliced 1/2-inch thick

1/2 cup EVOO

2 granny smith apples, cored and cut into thin matchsticks

8 radishes, thinly sliced

1 lemon, juiced plus half the peel, sliced into thin strips

salt and pepper

3 cups fresh ricotta

1/4 cup flat-leaf parsley leaves

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