Herbed Potato Salad

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Ingredients

2 pounds Yukon gold potatoes

3 tablespoons white wine vinegar

1/2 cup plain low-fat yogurt

1/4 cup reduced-fat sour cream

1 tablespoon canola oil

1/2 cup finely chopped red onion

2 tablespoons chopped fresh parsley

1 tablespoon chopped fresh dill

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

1 garlic clove, minced

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