Apple And Brussels Sprout Salad

By Food52
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2 tablespoons apple cider vinegar

1 tablespoon apple cider or apple juice

6 tablespoons olive oil

1 teaspoon honey

1/2 teaspoon Dijon mustard

kosher salt

fresh cracked black pepper

1 large Golden Delicious apple, quartered, peeled, cored

2 teaspoons fresh squeezed lemon juice

1 10-ounce tub Brussels sprouts

1/2 cup diced red onion

1/2 cup dried cranberries

1/2 cup chopped toasted pecans

1/2 cup chopped crisp bacon

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