Indian Style Chickpeas

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Cooking with Amy
Nutrition per serving    (USDA % daily values)
CAL
284
FAT
30%
CHOL
0%
SOD
35%

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Ingredients for 2 servings

1 tbsp Vegetable Oil

1 tsp Cumin Seeds

1 cup chopped onion

2 cups Fresh Tomato

2 tsp Fresh ginger

1/2 tsp Coriander

1/2 tsp Ground Cumin

1 tsp Garam Masala

1/4 tsp Turmeric

1 x chickpeas

1 cup Water

Green Chilie

1 tbsp fresh lemon juice

Salt to taste

2 tbsp chopped cilantro

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