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Fregola Tabbouleh

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Tabbouleh is a middle eastern cuisine
Samira Fernandes   •  22 Feb   •  Report
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Ingredients

1 cup fregola sarda (7 ounces)

1/4 cup extra-virgin olive oil

2 tablespoons fresh lemon juice

1 cup minced flat-leaf parsley

1/4 cup minced mint

1 Persian or Kirby cucumber, thinly sliced

1 large garlic clove, minced

1 pint cherry tomatoes, halved

Kosher salt

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