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Lemon Poppy Seed Pancakes

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Naturally Ella
Related tags
brunch nut free vegetarian mothers' day
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
48%
CHOL
6%
SOD
31%

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Ingredients for 2 servings

½ cup wheat flour

¼ cup white flour

¼ cup wheat germ

½ teaspoon baking powder

¼ teaspoon baking soda

pinch salt

3 tablespoon poppy seeds

Zest from one lemon

1 cup milk

¼ cup egg whites

1 tablespoon canola oil

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