FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Stir-Fried Sesame Broccoli And Tofu With Rice Noodles

9 faves
Nutrition per serving    (USDA % daily values)
CAL
421
FAT
32%
CHOL
0%
SOD
97%

Comments

Add a comment

Ingredients for 4 servings

10 ounces extra-firm tofu

6 tbsp. soy sauce

1 tbsp. rice wine vinegar

1 tbsp. brown sugar

2 tsp. roasted sesame oil

8 ounces very thin rice noodles

1 pound broccoli, cut into florets

Kosher salt

8 dried shiitake mushrooms, covered with near-boiling water

1 tbsp. vegetable oil

2-inch knob of fresh ginger, peeled and finely minced or grated

1 large garlic clove, minced

1 jalapeƱo pepper, seeded and finely diced

4 scallions, including the greens, thinly sliced

2 tbsp. mirin

2 tbsp. minced fresh cilantro

Sesame seeds, for garnish

You might also like

Soy-Mirin Tofu Over Rice With Broccoli And Pean...
Vegan YumYum
Lemongrass Tofu Bowls
Sprouted Kitchen
Coconut Broccoli Soup
101 Cookbooks
Thai Green Curry With Tofu (Or Not)
Cookie and Kate
Pho With Tofu And Greens
The Year In Food
Roasted Tofu And Vegetables
Steamy Kitchen
Tempura Vegetables & Tofu W/ Ginger Soy Dipping...
Veggie Num Num
Tofu And Broccoli
Love and Olive Oil
Stir-Fry With Tofu And Vegetables
No Meat Athlete
Soba, Tofu, And Vegetable Stir-Fry
Whole Living