Pork, Ginger & Black Bean Stir-Fry

1 fave
More from this source
BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
796
FAT
111%
CHOL
139%
SOD
14%

Comments

Add a comment

Ingredients for 2 servings

oil

2 cm piece of ginger , grated

2 pork steaks, fat trimmed off

4 tbsp black bean sauce

brown long grain rice to serve (Tilda Riazz cooks in 2 minutes)

2 garlic cloves , finely sliced

2 handfuls of green beans , trimmed

You might also like

Honey-Hoisin Baby Back Ribs
Spoon Fork Bacon
Grilled Chicken With Blackberry Sweet And Sour...
Steamy Kitchen
Shrimp Curry With Ginger Rice
Cristina Ferrare
Roast Rack Of Pork With Caramelized Maple Onions
Wolfgang Puck
Barbecued Baby Back Ribs Recipe
Food Republic
Pork Chop With Caramelized Maple Onions
Wolfgang Puck
Teriyaki Pork Tenderloin
One Hungry Mama
Asian Oven Roasted Pulled Pork Recipe
White On Rice Couple
Black Vinegar Pork
No Recipes
Roasted Pork Tenderloin With Chipotle Sauce Recipe
Food Republic