One Bowl Homemade Chocolate Chunk And Toffee Chip Brownies

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Picky Palate
Nutrition per serving    (USDA % daily values)
CAL
548
FAT
137%
CHOL
38%
SOD
7%

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Ingredients for 9 servings

1 stick/8 tablespoons unsalted softened butter

1 1/2 cups semi-sweet chocolate chips

1 cup all-purpose Gold Medal Flour

1/4 teaspoon kosher salt

1/2 cup granulated sugar

1/2 cup packed light brown sugar

2 large eggs plus 1 egg yolk

2 tablespoons vegetable oil

2 cups chocolate chunks

8 ounce bag milk chocolate toffee chips

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