Big Bob Gibson's Chicken With White Barbecue Sauce

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1/2 cup hickory wood chips

One 3 1/2-pound chicken, cut into 8 pieces

Vegetable oil, for brushing

Salt and freshly ground black pepper

1 cup mayonnaise

1/2 cup distilled white vinegar

1/4 cup apple juice

1 teaspoon prepared horseradish

1 teaspoon fresh lemon juice

1/4 teaspoon cayenne pepper

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