Turkey And Roasted Red Pepper Panini

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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
8639
FAT
1294%
CHOL
1928%
SOD
205%

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Ingredients for 1 serving

2 slices country-style bread, each 1/2 inch thick

Olive oil for brushing

2 Tbs. mayonnaise

3 thin slices roasted turkey breast

2 Tbs. julienned roasted red bell pepper

1 slice taleggio or jack cheese

1/4 cup watercress, stemmed

Salt and freshly ground pepper, to taste

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