Pop's Eight Treasure Rice Flambee And Grand Marnier Oranges Recipe

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Nutrition per serving    (USDA % daily values)
CAL
501
FAT
10%
CHOL
3%
SOD
16%

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Ingredients for 6 servings

Dried lotus seeds (soaked)

Dried lichee

1/3 cup each of the following, all 1/4-inch dice

Toasted almonds

Dried dragon eye, (soaked)

2 cups sweet (sticky) rice

Dried mango

1 cup Grand Marnier

Golden raisins

1 (18-ounce) can red bean paste, sweetened

Dried orange peels, chiffonade

1 tablespoon butter

Candied ginger

3 fresh mandarin or other oranges, segmented

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