Pasta With Capers And Cherry Tomatoes

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
539
FAT
64%
CHOL
0%
SOD
40%

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Ingredients for 4 servings

6 tablespoons salt-packed capers*

1 small red onion, halved lengthwise

3 garlic cloves, smashed

1/3 cup extra-virgin olive oil

3 canned whole tomatoes (preferably San Marzano), chopped

12 cherry tomatoes, quartered

2 tablespoons chopped fresh mint

1/8 teaspoon black pepper

3/4 lb dried linguine

Garnish: fresh mint leaves

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