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Chicken Scallopine With Saffron Cream Sauce Recipe

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Food Network
Related tags
gluten free low carb nut free valentines day
Nutrition per serving    (USDA % daily values)
CAL
324
FAT
67%
CHOL
57%
SOD
41%

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Ingredients for 4 servings

2 shallots, sliced

2 tablespoons olive oil

1/2 cup white wine

1/4 teaspoon saffron threads

1/4 teaspoon freshly ground black pepper

1 clove garlic, minced

1/2 cup heavy cream

3/4 teaspoon salt

1 pound chicken cutlets (scallopine)

3 tablespoons chopped fresh flat-leaf parsley

1 1/2 cups chicken broth

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