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Sa- Lamb Bombay


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1 tsp olive oil

1 small onion, chopped

1/2 C canned, diced, no salt added tomatoes

2 leftover lamb chops, cut into small, bite size pieces

1 C low sodium chicken broth

1/4 C light coconut milk

1 tsp curry powder

1 tsp cilantro

1/2 tsp red pepper flakes

1 1/2 tbsp slivered almonds

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