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Savory Bread Pudding With Spinach, Bacon And Sun-Dried Tomatoes

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Nutrition per serving    (USDA % daily values)


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Ingredients for 8 servings

1 (13-ounce) loaf Challah or italian bread, cut into 1-inch cubes

1 (5-ounce) package spinach leaves

1 jar sun-dried tomatoes, drained well

1/2 pound turkey or apple-smoked bacon, cooked and crumbled

2 cups shredded sharp cheddar cheese, divided

3 eggs

3 egg whites

3 cups skim milk

sea salt and freshly ground pepper to taste

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