Homemade French Onion Dip

By Saveur
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Ingredients

4 medium yellow onions (2 quartered lengthwise, 2 finely chopped)

1 cup olive oil Kosher salt and freshly ground black pepper, to taste

1 cup mayonnaise

½ cup cream cheese, softened

½ cup sour cream

1 tbsp. fresh lemon juice

1 tsp. Worcestershire sauce

Hot sauce, such as Tabasco, to taste

4 scallions, minced

Cut raw vegetables, such as cucumber, carrot, and cauliflower, for serving

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