Pork Carnitas With Caramelized Onions And Chipotle

More from this source
Cooking Light


Add a comment


2 teaspoons chopped fresh oregano

1 teaspoon freshly ground black pepper

1 1/2 pounds boneless Boston butt pork roast, trimmed and cut into (1-inch) cubes

2 bay leaves

2 teaspoons olive oil

Cooking spray

2 cups chopped onion (about 2 medium)

6 garlic cloves, minced

1 teaspoon salt

1/2 teaspoon ground cumin

1 chopped chipotle chile, canned in adobo sauce

1 (14-ounce) can fat-free, less-sodium chicken broth

1 tablespoon chopped fresh cilantro

2 teaspoons fresh lime juice

You might also like

The Year In Food
Homesick Texan Carnitas
smitten kitchen
Homesick Texan
Tex-Mex Tonight: Make Chili Verde Con Carnitas
Food Republic
Crockpot Beer Carnitas Tacos
How Sweet It Is
One Hungry Mama
Cristina’s Chipotle Chile Carnitas
Cristina Ferrare
Slow Cooked Pork Carnitas (Mexican Pulled Pork)
Skinny Taste
Feed Me Phoebe
Slow-Cooker Carnitas
The Kitchn