Beef Caldereta

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Nutrition per serving    (USDA % daily values)
CAL
646
FAT
71%
CHOL
100%
SOD
29%

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Ingredients for 6 servings

1 cup grated cheese

3 medium potatoes , sliced

3-4 cups water

1 cup tomato sauce

1 cup bell pepper , cut into strips

1/2 cup tomato paste

salt and pepper

3 large bay leaves

2 medium carrots , sliced

2 lbs beef , cubed

1 medium onion , chopped

1 cup unsweetened pineapple juice

1 garlic clove , crushed

1 tablespoon Tabasco sauce (optional)

2/3 cup liver , spread