Winter Vegetable Soup

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2 tbsp butter or margarine

2 cups chopped cabbage

1 1/2 cups chopped carrots

1/2 cup chopped celery

1/2 cup chopped onions

4 garlic cloves chopped

2 tsp oregano

2 bay leaves

salt & pepper

1 - 28 oz can whole tomatoes, chopped

1 can tomato sauce (plain, no spices)

2 cups beef or vegetable broth

1 - 2 cups cooked noodles (I used egg noodles)

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