Beef Goulash (Czech)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
372
FAT
52%
CHOL
94%
SOD
91%

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Ingredients for 3 servings

1 1/2 lbs beef , cut into cubes (can also use 1/2 pound beef, 1/2 pound pork, and 1/2 veal)

2 tablespoons paprika (to taste)

1 1/2 teaspoons salt

1 large onion , diced

2 tablespoons oil or fat

1/2 green pepper , coarsely chopped

1/2 cup water

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