Raspberry Marzipan Tart

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
454
FAT
67%
CHOL
35%
SOD
20%

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Ingredients for 16 servings

1/2 cup unsalted butter or margarine , softened

1 teaspoon baking powder

1/2 cup raspberry preserves

Crust Layer

2 eggs

2-3 teaspoons lemon juice

1/2 teaspoon almond extract

Glaze

1/3 cup sugar

1 1/4 cups flour or unbleached flour

1/2 cup unsalted butter or margarine

Filling

2/3 cup sugar

1 cup almonds, grated or finely chopped

1 egg

1/2 cup powdered sugar

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