Shrimp Po Boy Sandwich

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
736
FAT
105%
CHOL
134%
SOD
147%

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Ingredients for 4 servings

1 pound medium shrimp, shelled, deveined and with tails removed

3/4 cup fine cornmeal

3/4 cup flour

1 Tbsp Cajun seasoning

1 teaspoon salt

2 eggs, beaten

Peanut oil for frying

1/2 head iceberg lettuce, shredded

2-3 tomatoes, sliced about 1/4 inch thick

4 small French sandwich rolls

1/4 cup mustard, preferably Creole mustard

1 1/4 cups mayo

1 teaspoon pickle juice or vinegar

1 teaspoon hot sauce (Crystal, Tabasco, etc)

1 large garlic clove, minced and smashed

1 Tbsp sweet paprika

1-2 teaspoons Cajun seasoning

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