Curried Shrimp

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
406
FAT
59%
CHOL
107%
SOD
113%

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Ingredients for 4 servings

1 large baking potato, peeled and chopped into ½-inch pieces

1 tbsp canola oil

2 tbsp curry powder

1/2 cup thinly sliced onion

1 1/2 lb large shrimp, shelled and deveined

1 green bell pepper, cored, seeded and cut into thin strips

1 mango, cut into thin strips

1 cup light coconut milk

2 tbsp fish sauce

1/2 tsp sriracha

1 tsp sugar

1/3 cup chopped fresh basil

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