Macaroni And Cheese Recipe

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Nutrition per serving    (USDA % daily values)
CAL
1019
FAT
198%
CHOL
175%
SOD
20%

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Ingredients for 8 servings

1 quart heavy cream

2 tablespoons olive oil

1 tablespoon kosher salt and freshly ground black pepper, to taste

6 ounces goat cheese

2 tablespoons of thyme

6 (6-ounce) boneless skinless chicken breasts

2 tablespoons Hungarian paprika

2 pounds of cooked rigatoni

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