Roman-Style Braised Artichokes

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Simply Recipes
Nutrition per serving    (USDA % daily values)
CAL
242
FAT
45%
CHOL
0%
SOD
45%
Uploaded by: Simply Recipes

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Ingredients for 4 servings

2 large globe artichokes

1 lemon

1/4 cup olive oil

3/4 cup sliced shallots

3 cloves garlic, minced, about 1 Tbsp

3 bay leaves

1 cup dry white wine (such as a Sauvignon blanc)

3/4 cup water

1 teaspoon salt

3 Tbsp chopped fresh parsley leaves

2 Tbsp chopped fresh mint leaves

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